
© KACHEN
A symphony of flavors, textures, and colors!
Ingredients
- 400 g of white beans (ready-cooked), rinsed & drained
- 1 white globe onion, finely chopped
- 4 organic lemons
- 4 tbsp olive oil
- 1 tsp mustard
- ½ tsp wine vinegar
- 1 raw beetroot
- 2 cos lettuces
- Sprouts
- Salt & pepper
For the koftas
- 500 g minced beef (or lamb)
- 1 tbsp parsley, chopped
- 1 tbsp coriander, chopped
- 1 red onion, finely chopped
- 1 tsp cinnamon
- 1 tsp ground coriander
- 1 tsp ground cumin
- Sunflower oil
- Salt & pepper
For recipe instructions click here.
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