Spice up your mornings with this creative dish. These pancakes are sure to leave you full and ready to take on the day — and if you need that little extra kick, I'm sure the wasabi will do the trick.

Ingredients

  • 60 g flour
  • 125 ml milk
  • 1 egg
  • 1 pinch of salt
  • 15 g butter
  • 25 ml beetroot juice
  • clarified butter
  • also (for the filling) 100 g sour cream
  • 1 tsp. wasabi paste, alternatively freshly grated horseradish
  • 1 tsp lemon juice
  • 1 tsp grated organic lemon
  • a pinch of fine sea salt
  • black pepper, freshly ground
  • 200 g fine organic smoked salmon
  • fresh dill

For the full recipe and instructions click here.