Whether you are already a vegetarian who is transitioning into veganism, an omnivore who has simply decided to try something new, or just someone who likes a personal challenge - veganuary could be something for you. We know it can be hard, which is why we’ll start this culinary journey with some dos and don’ts that should lend you a helping hand in adopting your new lifestyle (even if it’s just for a month):
Tips and tricks: becoming vegan
You might want to check HaPP in Luxembourg. Their varied menu boasts many vegan and vegetarian options, food is sourced locally and made from scratch each day. Yummy.
What to try at: HaPPWho doesn’t like a good Indian curry? The beauty of Nirvana Café in Luxembourg City is that it combines veganism with delicious Indian food at affordable prices.
What to try at: Nirvana CaféAnother gem is Oak Bistro, who offer different, organic, palm-oil free, plant-based and gluten free dishes every day. The food is excellent and definitely a place to discover if you haven’t already.
What to try at: Oak BistroFlowers Kitchen just off the avenue de la Liberte serves vegan food of superior nutritional integrity and delicious taste and they are on a mission is to make you fall in love with vegan « good for you » food!
What to try at: Flower’s KitchenOne of the most famous vegan places in Luxembourg remains Beet, which has has plenty of locally sourced and seasonally inspired dishes to tempt your tastebuds.
What to try at: BeetIf veganism is too big a leap for you, why not start with vegetarianism - it’s now easier than ever, even in a meat-loving country like Luxembourg.
Where to buy vegetarian speciality food in LuxembourgBon appétit!
Your Voice - Being Vegan in Luxembourg
Opinion: In praise of... meatless meat
Dos and Don’ts: Adopting a vegetarian diet or reducing meat consumption
Vegan for one month
