Experience the perfect harmony of savoury and tangy flavours with this classic dish.

Ingredients

  • 500 g Spaghetti
  • 500 g Ground beef
  • 1 Onion (finely chopped)
  • 2 cloves of Garlic (minced)
  • 1 Egg
  • 60 g of breadcrumbs
  • 60 g of grated Parmesan cheese
  • 2 tbsp chopped fresh parsley
  • Salt and pepper (to taste)
  • Olive oil
  • 1 can of diced tomatoes (800g)
  • 2 cloves of Garlic (minced)
  • Minced fresh basil
  • Salt and pepper (to taste)
  • Fresh basil (to garnish)

Click here for the full recipe.