You had me at Cheesecake. Admittedly there were three other words before there, but Cheesecake is doing the heavy lifting here, right? Looks delicious, tastes delicious. And can be made in larger batches too, for, you know, snacks and stuff.
Ingredients
- 125 g shortbread biscuits
- 60 g butter, melted
- 250 g cream cheese
- 400 ml coconut cream
- 250 g caster sugar, plus 125 g extra
- 1 vanilla bean, split, seeds scraped
- 1 lime, finely grated zest and juice
- 1½ tsp powdered gelatine
- 2 tbsp freshly-boiled water, plus 125 ml extra
- 250 g strawberries
For the full recipe and instructions click here.
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