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Culinary news and food stories from Luxembourg and beyond.
Kachen.lu
Cannelés
23.04.2020
Kachen.lu
Guacamole
21.04.2020
Kachen.lu
Cauliflower Salad
17.04.2020
Kachen.lu
Buttermilk Biscuits
16.04.2020
Kachen.lu
Hollandaise Sauce
15.04.2020
Kachen.lu
Pavlova
14.04.2020
Closed cafeterias
Collective efforts to feed staff of hospitals and treatments centres
12.04.2020
Kachen.lu
Chorizo Asparagus
11.04.2020
Kachen.lu
Exotic Salad
10.04.2020
Kachen.lu
Velouté Dubarry
09.04.2020
Kachen.lu
Banana Cookies
08.04.2020
Kachen.lu
Stuffed mushrooms
07.04.2020
Kachen.lu
Make your own delicious Hummus
03.04.2020
No more hoarding
Australians only allowed to buy 12 bottles of wine per day
02.04.2020
Kachen.lu
Avocado Puree with Lime & Mango
01.04.2020
Kachen.lu
Homemade Granola
31.03.2020
Kachen.lu
Hasselback Potato
30.03.2020
Kachen.lu
Whole Baked Cauliflower
27.03.2020
Kachen.lu
Thai Carrot Soup
26.03.2020
New column - Kachen
Daily recipes supplied by Bibi Wintersdorf and her team
25.03.2020
Home delivery and take-out
Facing closure, restaurants are getting out on the streets with deliveries
16.03.2020
How did the hipster burn his mouth?
He ate garlic bread long before it was cool.
12.03.2020
The Faber flavour
Luxembourg's Anne Faber makes Kniddelen in Laos!
28.02.2020
Pictures
Formel B looted
Burglars loot wine cellar of Michelin-starred Danish restaurant
25.02.2020
Best of Beer
Fancy a pint? Luxembourg's best beer, bar, and bottle shop according to Ratebeer
14.02.2020
Mixing for Luxembourg
Luxembourger wins European Junior Bartender Competition
08.02.2020
Pictures
Water into wine
Not even Jesus could manage this...
25.01.2020
Video
Vintage beer in classic advert
A (Luxembourgish) beer a day keeps the doctor away
14.01.2020
Video
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