Discover a new kind of chocolate cake, with the subtle sweetness of beetroot giving it a unique flavour that is sure to impress.

Ingredients

For the cake

  • 250 g beetroot
  • 200 g sugar
  • 200 ml oil
  • 200 g flour
  • 50 g cacao powder
  • 3 eggs
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 100 g dark chocolate
  • 1 pinch salt

For the glaze

  • 100 g dark chocolate
  • 50 g butter

Recipe & Picture: Liz Sinner

Click here for the full recipe.