LetzCookVegan Yoghurt

Ingredients

For the base yoghurt

• 50 g cashews
• 160 g whole blanched almonds
• 250 ml water

For the passionfruit yoghurt

• 3 passion fruits, pulp
• The base yoghurt

For the strawberry yoghurt

• 150 g cashews
• 12 g pecans
• 250 g strawberries
• The base yoghurt

For the full recipe and instructions click here.