Spice up your weekend with a delicious and filling caesar salad brought to you by Kachen (though you'll have to cook it yourself!).

Ingredients
Caesar sauce

  • 6 tbsp of homemade or ready-to-use mayonnaise
  • 2 tsp Worcestershire sauce
  • 1 tsp lemon juice
  • 2 tbsp milk
  • 1 + 1 tbsp olive oil
  • 400 g chicken fillet, diced
  • 100 g stale bread croutons
  • 1 tsp dried garlic
  • 1 romaine lettuce, cut into strips
  • 12 anchovies, diced
  • 1⁄2 bunch of cilantro, chopped
  • 1⁄2 bunch of flat-leaf parsley, chopped
  • Salt, pepper

Garnish

  • 20 rosettes of Tête de Moine AOP

Want the full recipe? Then click here or the image below to head over to Kachen.lu.

RTL

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